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Just finished an article and video on brewing my first kettle soured Berliner Weisse.

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jbrookeiv

Crafted Magazine
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[ame]https://www.youtube.com/watch?v=kGirCGYMHzw[/ame]

In this video, I brewed a kettle soured Berliner Weisse using the High Gravity BIAB Electric Brewing System 120V. This was my first kettle sour experience and I am extremely satisfied with the results. I believe this method should be highly repeatable, which is exactly what I was looking for in the design of this recipe and process.

Full recipe and brew process article here: http://craftedmagazine.com/home-brewing-kettle-sour-berliner-weisse/
 

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