JOAM Help...

[drainbamage]

Dammit Creamy, you know someone will try to do that for real.

 

[MedicMang]

I read that like Ben Stein would have said it.:rockin:

It's a multi-layer joke it seems. I see what you mean. I would have read it in a ridiculously monotone manner until I realized it was just from a crap a$$ song. Ha ha ha ha. I miss his game show.


Sent from Cheese Doodle Land.

 

[Billy-Klubb]

It's a multi-layer joke it seems. I see what you mean. I would have read it in a ridiculously monotone manner until I realized it was just from a crap a$$ song. Ha ha ha ha. I miss his game show.


Sent from Cheese Doodle Land.

to be fair though, I "Ben Stein voice" almost every post I read here. the other posts have a wispy German accent. I'm not telling which ones either.

 

[Owly055]

NI3 is original....... gotta try it. Ammonia and iodine, the crystals that result give real snap......... thanks again. I'd never thought of incorporating explosives and beer. Please use caution........ NI3 is safe when wet... deadly unstable when dry. There's a great story about a skating rink in Seattle in the 50's and a couple of crazy HS students spreading the slurry on the ice as they skated...... But you don't want to hear about skaters sounding like freight trains........... this is about beer... right??


H.W.

 

[Billy-Klubb]

NI3 is original....... gotta try it. Ammonia and iodine, the crystals that result give real snap......... thanks again. I'd never thought of incorporating explosives and beer. Please use caution........ NI3 is safe when wet... deadly unstable when dry. There's a great story about a skating rink in Seattle in the 50's and a couple of crazy HS students spreading the slurry on the ice as they skated...... But you don't want to hear about skaters sounding like freight trains........... this is about beer... right??


H.W.

alright. that post gets the light wispy German accent. and it's not about beer, it's about mead.:fro:

 

[mattmmille]

So, If I add NI3, I can make a Molotav Mead? Awesome! But it sounds like you would have to toss it and then wait for it to evaporate...like all good brewing and fermenting, the payoff takes time and patience.

 

[boydster]

So, If I add NI3, I can make a Molotav Mead? Awesome! But it sounds like you would have to toss it and then wait for it to evaporate...like all good brewing and fermenting, the payoff takes time and patience.

The alcohol content helps with the speed of evaporation, so assuming you let it ferment for at least an hour or so it should be like 90% alcohol (that's at least 150 proof I think) and that means it will evaporate really fast. Just wear science-y goggles to protect your eyes. And one of those fancy lab coats. I think they help with shrapnel. I don't worry about that with the squirrels, but I'm not sure squirrels are your intended target with Molotov Mead so I just offer that as a suggestion. For safety, you know.

Disclaimer: Molotov Mead is bad and should not ever be used by anyone, ever. If you make a Molotov Mead following the advice above, not only will it result in utter disappointment, but you should be removed from the gene pool for even considering trying to implement this foolish fairy tale. Unfortunately, simply considering implementing this foolish fairly tale will not result in your removal from the gene pool, and so it is only right that you try to implement the plan successfully, knowing that the implementation of said plan is not only improbable but also not condoned by the person postulating it in any way, shape, or form, and so the postulator cannot be held accountable in any way for your poor choice should you attempt to see this horribly stupid idea through to completion. Don't do it. Or, if you are really stupid, try it and blame someone else in your diary to the future.

 

[MedicMang]

I think my batch is finally done but I think it may be infected. Or could it be yeast rafts?

 

[cheezydemon3]

I did the same thing, only instead of cloves I used lutefisk. And instead of 33 lbs of lutefisk, I used 83 lbs of lutefisk.

I like lutefisk.

I fermented the thing in the broom closet of a "Brew on Premises" place that had no temp control in the back room where they put the fermenters.

NO TEMP CONTROL!!!!!! WTF?

I wanted no part of that, so I snuck it into their broom closet with their furnace.

I wanted to try "closed fermentation" so I crazy glued a solid lid onto the fermenter.

Instead of notty, I used a hamhock and some white mold that was growing on it.

I like hamhock.....I like mold.

I tried to go in to take a sampl, and they forcibly stopped me at the door. Again, WTF?

I plan to break in tonight and bottle it.

 

[Billy-Klubb]

I did the same thing, only instead of cloves I used lutefisk. And instead of 33 lbs of lutefisk, I used 83 lbs of lutefisk.

I like lutefisk.

I fermented the thing in the broom closet of a "Brew on Premises" place that had no temp control in the back room where they put the fermenters.

NO TEMP CONTROL!!!!!! WTF?

I wanted no part of that, so I snuck it into their broom closet with their furnace.

I wanted to try "closed fermentation" so I crazy glued a solid lid onto the fermenter.

Instead of notty, I used a hamhock and some white mold that was growing on it.

I like hamhock.....I like mold.

I tried to go in to take a sampl, and they forcibly stopped me at the door. Again, WTF?

I plan to break in tonight and bottle it.

those people are ruUUUuuuude!

 

[boydster]

I think my batch is finally done but I think it may be infected. Or could it be yeast rafts?

The only way to know for sure is to taste it. Based on only the appearance, I'd say you have as nice opportunity to top crop from this batch.