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Jalapeño Stout (recipe review )

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Hi all,I made a rather nice habanero stout,simply added 2 rehydrated chillies at primary fermentation and it ended up very tasty.also made an elderflower cider and put 3 habanero in.both very nice and not overly hot.the bhut jolokia pilsner was pure fire in a glass however.
 
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