Just to put this to bed so that people can focus on the build which is where I am going to need help.
I am not a 21yr old kid. I am 43 I was a business manager for 20 yrs. I have started a business from the ground up before (not with my money tho) In my close circle of friends I have 2 cpas, a human resources director, a disaster preparedness director, an economic developer for a city, a marketing director for a city, 2 high school teachers, an elemntary school teacher, a pre-school teacher, 2 IT directors. These are my close friensds that I see and speak to (and drink beer with) all the time. 4 have MBA's, 2 own or and have owned small businesses of their own, 3 are landlords with multiple rentals, one is starting his own hot sauce business.
I have access not to just their knowledge and experience but the knowledge and experience of EVERYONE they know. Plus all their contacts with state and local government and their agencies. The points that have been brought up about zoning and legality have been brought up before. I wouldn't be doing this if I didn't know for sure I could put this small brewpub/BBQ place here. It's also not why I started this thread.
It is not hubris when I say I can make it work legally.
Look at it this way:
No matter what you will see a brewing system and room built. A walk in cooler. A fermentation room, a tap room all being built. A grain mill, some sort of grain storage system. That was why I put this thread in DIY, not to have socio-economic discusions about what I can legally do and not do.
Thanks for the support guys!
Some advice now would be helpful, the furnace runs off propane so I want to run a line off it to my brewstand. That way I wouldn't need to keep filling up bbq tanks. So if anyone could explain the fittings I would need to do this that would be great.
I also have to figure out a hood anb exhaust system for over the rig. I have a friend who has a welder I am thinking welding a frame up out of angle iron the skinning it with sheet metal might be the most cost effective way to have a hood?
...So if anyone could explain the fittings I would need to do this that would be great...
I am using a Jaybird FB in my rig![]()
I don't know building codes when it comes to using propane, but my apartment's propane system is all copper tubing, compression fittings, brass elbows, and brass tees. I'm assuming if my apartment is using it, it probably complies with code.
What are you planning for house beers???
Wishing you the best.![]()
Hi, I was a plumbing contractor for 10 years and would be happy to help. You need to be extremely careful with gas and pressure test all your piping before you hook it up. Also you need to count up your BTU demand and make sure you will have enough gas to supply the furnace and your brewing rig at that point in the system.:rockin:
If you have access to a welder, sheet metal, a break and shear you could skip the angle iron and just bend the corners over and tack or spot weld them together the hood doesn't have to be air tight just not wide open gaps and it will draw from the path of least resistance (the lower opening)
edit: for that matter you could screw it together with sheet metal screws but thats not as finished looking.
Nice proceedings!
Man, if you need something from Italy just drop me a pm! A sign or something else wishing you a huge good luck, will be my pleasure to ship you there!
Nice! Best of luck in the pursuit of your dream. I think we would all love to see you succeed because it gives us hope.
My wife vacations in Standish ME every summer/fall with her best friend and they have been trying to get the guys to join them. If you are close it may give me a good reason to tag along. Slante.
I'm down here in Monmouth and just spent the week in Elsworth. I'll have to stop by and check out your setup.