is somthing wrong wit hmy batch??

[abraham]

so 4 days ago i started 3 different batches of fermented goodness,1 gallon apple 1 gallon cranberry 1 orange pineapple,the apple and cranberry are still bubbling in the airlocks but the orange pineapple has almost completly stopped?? What should i do???

 

[david_42]

It might have been too acidic for the yeast to live long. Check the gravity.

 

[abraham]

thats what i thoughtdavid im waiting to get a hydrometer from a HBS when we go to Raleigh on the 3rd,ill just chalk it up to experience
thanks for the response