neumann
Well-Known Member
I've got a recipe that calls for a pound of corn sugar and I have 4 5 oz. packets of L.D. Carlson Priming Sugar that came with a few kits that I didn't use because I started kegging. Can I use this in place of the corn sugar or do I need to make a quick run to the LHBS? The Midwest Supplies entry for corn sugar (http://www.midwestsupplies.com/corn-sugar.html) shows a package of Priming Sugar.