gothcopter
Member
They often serve Berliner Weisse with a straw. If you're drinking it with the syrup it's nice that way.
I have drank so much beer through a straw it's ridiculous.. of course it had a funnel attached, and most people call it a beer bong . but hey live in the moment ...
p.s. they make some damn fine dentures now a day
I asked my dentist, who is very critical about red wine and coffe staing teeth, about drinking darker beers. He said pretty much drink as much as you, want, it's not acidic enough to damage teeth. Hmmmm....
The pH of beer ranges from 3·7 - 4·1 depending upon the brand. And for any beer brand, the pH should not vary by more than ± 0·15 units.