Hey Everyone! I'm looking at brewing a grain/malt IPA. This is the first IPA I will be making so i'm not exactly sure where to start on this. I would like to try dry hopping for the first time as well. All of my previous brews were made from ingredient kits which were fine but I really want to start getting the taste and and feel of what types of ingredients will contribute what types of aroma or taste to my brews. So for this IPA I want to pick out my own ingredients at a local homebrew store and make it from scratch (sort-a). I would really appreciate it if I could get some advise as to what a typical IPA recipe would include and also any input of certain ingredients that you personally like for IPA's or know work better for IPA's. And maybe some dry hopping tips/techniques if possible. I thank you all in advance.
Okole maluna!
Okole maluna!