Bonneville
Well-Known Member
I brewed a Brown Ale a while back. It sat in the primary for a few weeks and has been in the secondary for quite a few more. As I went to bottle it today, I found:
A few (very few) spots on top of the beer - white-ish
A very slight ring at beer level
A surprising amount of sediment
Some 'flakes' floating within the beer... similar to the sediment
I would take pictures, but the "symptoms" are so slight I doubt they much show. Is this a "mild" infection? Could it be something else?
I guess I will go-ahead and bottle and spend extra effort cleaning the equipment afterwards. Not sure what else to do at this point...
A few (very few) spots on top of the beer - white-ish
A very slight ring at beer level
A surprising amount of sediment
Some 'flakes' floating within the beer... similar to the sediment
I would take pictures, but the "symptoms" are so slight I doubt they much show. Is this a "mild" infection? Could it be something else?
I guess I will go-ahead and bottle and spend extra effort cleaning the equipment afterwards. Not sure what else to do at this point...