I made a blueberry wheat beer. Everything went normal as usual. Kegged it 2 weeks ago and still....nearly no carbonation at all. Kegged another batch a few days following and its already fully carbed and was a week after. Only thing different on this blueberry beer that is different than all my other beers is I used a flavor concentrate in it at kegging. When I pull the PRV I get same pressure coming out at all my other kegs in keezer. I also hear gas filling in after. Just like all my other kegs. There is no evidence of a leak, and it's been on 12 psi for over 2 weeks now.
Can additives such as the flavor concentrate I used, cause a beer to not absorb co2?
If I know there is co2 on this beer, what could possibly cause it to not carbonate?
Thanks for any advice guys.
Can additives such as the flavor concentrate I used, cause a beer to not absorb co2?
If I know there is co2 on this beer, what could possibly cause it to not carbonate?
Thanks for any advice guys.