If I naturally carb in a keg at 62f...

[burkian]

And then bottle with a beer gun; when the bottles are chilled to serving temp they will be under carbonated correct?

 

[doug293cz]

And then bottle with a beer gun; when the bottles are chilled to serving temp they will be under carbonated correct?

Probably, but not due to the temp change. If you fill the bottles at 62°F, you will lose a lot of carbonation in the process. For filling bottles from a keg, you want the beer to be as cold as possible during the transfer in order to minimize CO2 loss. You also want to minimize beer agitation during the transfer.

Brew on

 

[burkian]

Makes sense. Thanks.