Here are the only homebrew-related pix i have with me at the moment - the batch of witbier that i brewed last weekend. please PM me if you happen to want higher-res versions, happy to supply them. i'll be at my computer for the next several hours so i can get them to you quickly, if they're needed
pick me, i'd love some hops!
captions:
pic 1: shortly after pitching the yeast, with orange peel floating in the wort. the harness, called a Brew Hauler, makes transporting the carboy easier and safer.
pic 2: 12 hours after yeast was pitched. a nice thick layer of krauzen has developed on top of the fermenting wort.
pic 3: the blowoff tube, which allows CO2 to escape while preventing oxygen from entering into the carboy. the blue belt around the carboy is a heater.
pic 4: 48 hours after pitching. the krauzen has developed into a very think layer on top of the wort.
captions:
pic 1: shortly after pitching the yeast, with orange peel floating in the wort. the harness, called a Brew Hauler, makes transporting the carboy easier and safer.
pic 2: 12 hours after yeast was pitched. a nice thick layer of krauzen has developed on top of the fermenting wort.
pic 3: the blowoff tube, which allows CO2 to escape while preventing oxygen from entering into the carboy. the blue belt around the carboy is a heater.
pic 4: 48 hours after pitching. the krauzen has developed into a very think layer on top of the wort.



