This week I decided to step up my brewing game. I made my own wort chiller and I also decided to make a yeast starter for my brews. I did everything that I have read online. Except, I was excited to pitch the yeast and I didn't chill the flask first. I realized this as I was pitching and I immediately ran to the ice bath that I had prepared. Did I kill my yeast? Is there a way to fix my mess-up?