I love the cask movement going on right now. I seems like most breweries are offering casks these days, at last here in SD. I've been able to get a cask beer at most of my local watering holes most every day of the week, and from different brewers. I especially like when they have a cask and a non-cask of The same beer.
Saturday I was up in the OC for a wedding, and stopped at Port brewing in San Clemente. They had their killer Dana double IPA on tap and cask. The beer was a good IIPA, but on cask...it was some thing else.
I got to build a beer engine!
Saturday I was up in the OC for a wedding, and stopped at Port brewing in San Clemente. They had their killer Dana double IPA on tap and cask. The beer was a good IIPA, but on cask...it was some thing else.
I got to build a beer engine!