Well, I want this to be clear for me from now on.
I'll soon begin to brew my own brew. My intentions were not to brew the best beer in the world, but rather to learn about the whole process so I can admire more the brewers who crafts my favorite beers and to gain some experience with it. To understand it better.
However, I still intend to do good beers. I know my first ones will probably sucks, but if my beers are always crap, maybe I'll get tired of it. Furthermore, I have my pride and a certain reputation among my friends of being a beer freaks on who they can rely on to discover some new quality beers. So I don't want to serve them something who tastes like... a cat's litter box. I'm not saying I want to brew the best in the world, but I would want to brew some decent beers.
So, what quality can I get from brewing my beers? I understand I can't match the better beers of all style (i.e. Rochefort 10 for belgian ale), but can I have somewhat of a decent beers comparable to many microbreweries? Will it be better than what macros (Bud, Bud Light) do? I must admit I'm not very fond of these beers... So if my beers have the same quality as a Bud Light, I'm better stopping right now the process and spend my money away.
So let's say, on a range going from 1 to 100 (100 being the best brews of a style and 1 being the poorest), around which numbers can I reasonably hope to be?
(Oh, and I know that, even if I start doing some very good beer myself, I'll still continue to try new beers -- there are just too much to drink!)