This is a cider that has been in secondary for about a week with a few cinnamon sticks and some brown sugar tossed in. I went to check on it tonight after I got home from work and I found this weird black thing floating around inside. Is this just a piece of the cinnamon stick maybe? I dont think it's a bug. Could it be mold? I'm not sure what else could have caused something like this. This is also not the only piece, there are much smaller black pieces floating around as well, primarily on the surface.
I'm concerned that the cider wont be good to drink. Anyone got any ideas?
I'm concerned that the cider wont be good to drink. Anyone got any ideas?