Ive been not getting the right volume when going to fermenter. Heres the info. 20 pounds of grain for a 10 gallon batch. Using brewpal app on ios. Using 1.33 qt per pound. Calls for 6.6 gal strike and 7.5 gal sparge. My brew day today, I upped the strike to 8 and sparge to 10. I know its now a 1.4 qt per pound sparge. Hoping to get 10 gallons into the fermenter using a total of 18 rather than 14. Any advise? I was getting about 8 total into fermenter prior.