How much priming sugar for 4 Gallons?

[ksharp]

Hello all.

So I'm getting ready to bottle a batch. I put the batch in a secondary two weeks ago and.... Well, long story short, I ended up with 4 gallons. How much priming sugar do I want to use? Will the normal 3/4 cup corn sugar be to much and give me bottle bombs? Sorry, I'd normally research before posting but I'm bottling tomorrow And just now thought of this.

Thanks.

 

[Obliviousbrew]

There is online calculators for your priming sugar. You just enter the volume of the beer, temp that fermente or sat at a considerable period (to know how much residual co2 you have in solution) An what is your desire co2 volume,
http://www.northernbrewer.com/priming-sugar-calculator/
http://www.tastybrew.com/calculators/priming.html
http://www.brewersfriend.com/beer-priming-calculator/
http://kotmf.com/tools/prime.php
And those are just google´s first 4 options,

You are not getting bottlebombs for using the same amount of sugar than 4 gallons, but depending on what you brewed it can be overcarbed and out of style.