• Please visit and share your knowledge at our sister communities:
  • If you have not, please join our official Homebrewing Facebook Group!

    Homebrewing Facebook Group

How much lactose to add?

Homebrew Talk

Help Support Homebrew Talk:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
Joined
Oct 17, 2016
Messages
21
Reaction score
0
Hi everyone, I am making an oatmeal chocolate stout that I want to taste really chocolatey. I'm going for something like Sam Smith's chocolate stout . Not necessarily that exact beer but something similar. My question is how much lactose should I add in my boil? I want that sweet, full body taste and feeling in this beer. I am experimenting and building off of an oatmeal stout recipe . So do you folks think 1lbs or should I go .75lbs first and take it from there? Thanks !
 
Since you can add lactose at any point during the process, I would suggest starting with 0.5-0.75 lb per 5 gallons. You can add more later if it needs it, but that amount should be enough.
 
I usually go with five to eight ounces per 2.5 gallon batch, so I second the .5 to .75 lb per five gallon suggestion. I have added it during the boil and I have added it at kegging time as well. Either way works fine. For this one, I would go with .75 and see how you like it and add or subtract as necessary for the next batch.
 

Latest posts

Back
Top