How many kegs do you own?

[mux]

How often do you get to fill them up?

Keezer or kegerator?

 

[THEDIETZ]

I own 10. Currently 4 on tap..and the other 6 (as of tonight) are all full and waiting for a spot to open up. On tap I have Oatmeal Stout, Kolsch, APA, Hefe...lined up is 5 gal more of APA and Hefe....then 10 gal of Vanilla Coffee Stout and 10 gal of IPA!

I have 2 kegerators...2 taps per

 

[mux]

I own 10. Currently 4 on tap..and the other 6 (as of tonight) are all full and waiting for a spot to open up. On tap I have Oatmeal Stout, Kolsch, APA, Hefe...lined up is 5 gal more of APA and Hefe....then 10 gal of Vanilla Coffee Stout and 10 gal of IPA!

I have 2 kegerators...2 taps per

Lucky! I just got 2 ball lock legs all cleaned up and rebuilt. Excited to not have to bottle.

 

[big_al_in_k-zoo]

I've got 5 kegs. A mini fridge turned Kegorator with two Taps =)

 

[chezhed]

I have 8 5 gal and 1 3 gal. Fridge has 3 taps...may add a 4th for the 3 gal that will fit in there as well on the back "hump" next to the 20 lb CO2 tank. But the 4th tap on the manifold is what I use for the beer gun....oh well. 3 kegs are currently empty but 2 batches are in fermenters. I've never been able to get them all full.....I still bottle some beers.

 

[Gear101]

zero.. single father of two girls.. but tax returns are coming up

 

[copyright1997]

9.
Right now, I have in them:
1. English Style IPA
2. Nut Brown Ale
3. Captain Hooked on Bitters (ESB) (Red Hook ESB clone)
4. Blue Balls (Blue Moon Clone)
5. Vienna SMaSH
6. Root Beer
across a keezer and upright converted refrigerator
7. Star San
8, 9 waiting for next brews - #8 about to be used to condition/dry hop a Sierra Nevada Celebration clone.

Sometimes when they are getting close to empty I will just bottle the rest as I am afraid I will run out of kegs/space to keep them cold.

 

[mux]

zero.. single father of two girls.. but tax returns are coming up

I found mine on here for 35 each, in pretty good shape.

 

[kh54s10]

none. The funds don't allow that much at the moment, but it is on the list.

Started in July an have done extract, partial mash and all grain. Just got 2 ten gallon ss pots. Craigslist buy, extra heavy duty ones, $100 for both. Have ordered valves, sight glass & thermometer.

 

[Aschecte]

4 kegs and I fill appx every 4 weeks 1 keg so if I brew once a week or so they stay regularly filled. And I have a 7.2 cf keezer I made using a build right here on hbt.

 

[day_trippr]

14 5g ball locks and holding. They were all filled the week before Thanksgiving, but we kicked four kegs over the holidays so inventory is at a low point: I'm currently serving from six kegs, have two more all chilled, carbed and ready, and I just kegged two more on Sunday and they're now cooling down and gassing up. Four empties sitting in the corner waiting their next assignments...

Cheers!

 

[mikeysab]

5 five gallon and one 3 gallon. I'm slacking big time with the kegging, but I have one kegged and 3 batches fermenting right now. Hoping to convert my Sanyo in the next couple days.

 

[centex99]

How do you keep your other beers cold that aren't in kegerator? I just ordered 4 kegs (single handle, but $25 each, 150ish shipped w/ 5 o-ring sets) and a whole bunch of other stuff as I'm building out my kegerator... (freezer style) that will hold 4+1 on hump... I'm setting it up with 4 taps...
Am only starting on brewing, as my first is fermenting... but I didn't care to deal with bottles and know I will continue to brew and move on after a few more to all grain...

 

[day_trippr]

How do you keep your other beers cold that aren't in kegerator? [...]

In my case, in addition to the keezer my femto brewery includes a pair of 17cf top-freezer fridges. One is always cold for carbing and holding finished product, yeast and hop storage, white wine chilling, etc, the other I use for everything from warm weather fermentation to cold crashing to chilling and carbing.

All of them look new, all were rescued from Craig's List for $300, total...

Cheers!

 

[centex99]

I don't know that my garage will have room for anymore... have soda/extra fridge (may be able to store a keg in there), deep freezer (food) and now deep freezer (kegerator)... both freezers are 7cuft...

 

[tv187u]

Two tapped keezer and 6 kegs. I try to only have five full incase I get antsy and want to run a cleaner/sanitizer.

 

[Dan]

Three. Need more.

 

[bob1852]

Seven. Need more.

 

[kmat123]

I have 18 five gallon ball locks and 1 3 gallon ball lock and my keezer will hold 5. I probably paid an average of $20/keg when I bought them and figure if I ever sell them I could probably get double that.

 

[Chefencore]

I have five 5gal kegs. My fridge holds 3+co2, or 4 without. currently only one is filled, but about to take that up to 4 Thursday. I'm still using picnic taps on all of them.

 

[Scuba0459]

I have 8 kegs. 3 full of a 50 litre batch pale ale, 3 with a German style Lager, one Root Beer and one is empty but will have drinking water in it. I wish I had a couple more. I have 6 taps but am only running brew thru three.

 

[moopless]

12 five gallon kegs. 6 in the keezer at a time with ~4 ready to go in. The others are nice to have in case I am slacking on my drinking. Double brew days help keep these filled.

 

[johnnybrew]

I've got 5 kegs and space in the fridge to serve four. I'm still using picnic tabs and will someday get around to either installing taps or building a keezer.

 

[jjotmo]

I have 4 right now. Currently only have 2 taps out of 3 working as I just built my kegerator. I figure once all 3 are up and running I need Atleast 2 more possible 3 just to stay ahead. I like to have 1 keg filled with sanitizer to make cleaning quick and easy. Also this will let me naturally carbonate since I don't have any more room for fridges. I definately don't want to have to wait for a beer to carb again to drink my brew. It doesn't last too long around here

 

[Hatchbrew]

I have 1 keg boil kettle, 1 15.5 g Sanke Fermentor, 1 10 g Sanke fermentor, and 2 corny kegs. I like metal over anything else.

 

[beerman0001]

15 5gal kegs. 8 tap keezer. 4 kegs lagering 3 ready to be filled.

 

[mux]

I have 1 keg boil kettle, 1 15.5 g Sanke Fermentor, 1 10 g Sanke fermentor, and 2 corny kegs. I like metal over anything else.

How do you clean the sanke fermenter?

 

[BrewThruYou]

11 cornies. 10 5gallon and 1 2.5G. Have a kegerator that holds 2 and a chest freezer that holds 8. Chest freezer doesn't have dispensing capabilities...it's for on-deck kegs for the kegerator, jumping to the 2.5G and bottling for comps/giveaways.

 

[mux]

Any one use picnic taps and an old unmodified fridge?

 

[badbrew]

2 down 2 to go.