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How many Gallons of Mead in 2013

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1 gal, mint mead
1 gal, blueberry/cherry
1 gal, strawberry (juiced/jam)
5 gal, Spiced cyser

1107+ 8 =1115 gal
 
I just set a new batch of winter mead (for next Christmas) with apples, saffron and cinnanmon.

1125 + 3 = 1128
 
First year started in October
5 gal, Cyser
3 gal, lemon
6 gal, mulitberry melomel
1 gal, jalapeno
1 gal, light lemon
1 gal, light lemon-lime
1 gal, pineapple, blueberry & black berry


18gal
 
The last batch looked so lonely, so I had to make another to keep it company (will be a rhubarb melomel when it's finished).

1149 + 3 = 1152
 
1gal cyser using the apfelwein recipe, but as a cyser (honey only, no added sugar)

So 1156
 
1gal cyser using the apfelwein recipe, but as a cyser (honey only, no added sugar)

So 1156

+7 Persephone's Folly Sparkling Pomegranate Melomel

+7 Minstrel Blood Red Cherry Raspberry Melomel

+7 Grapple Hippacrys

+7 Santa's Little Helper Cyser

+2 Prince's Beret Raspberry Melomel

1186
 
+7 Persephone's Folly Sparkling Pomegranate Melomel

+7 Minstrel Blood Red Cherry Raspberry Melomel

+7 Grapple Hippacrys

+7 Santa's Little Helper Cyser

+2 Prince's Beret Raspberry Melomel

1186

1 Gallon of berry blast melomel


New total = 1187
 
+6 JOAM
+2 Cyser (From juice)
+5 Wheat Braggot Ale (Extract plus loads of honey)
+5 Brown Braggot Ale (Extract again with lots of honey, and some hop additions)

= 1205
 
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