How many gallons of Brandon O's Graff have been made?

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Made 5 gallons following the recipe pretty closely, except with a home-juiced blend of apples (some sweeter, some more tart). It was delicious and refreshing, if a tiny bit too tart.

Starting round two this weekend. This time with only one kind of apple--a sweet English variety whose name I'm forgetting at the moment, and a 50/50 mix of honey malt and 160+ malt with a brown sugary taste. Also we'll use Wyeast cider yeast this time rather than Safale or Nottingham.
 
1048.5 + (5 Imperial gallons = 6 US gallons) = 1054.5

Still in primary, gonna have a sneaky taste tonight as it's been on for 10 days now.
 
2004.5 + 5 = 2009.5

This stuff is awesome.. Matter of fact batch 1 went so fast I might have to start batch 3 before batch 2 is in the keg.
 
1099.5 + 5 = 2004.5 in fermenter now. second batch for me, there WILL be MANY MORE!! this stuff rocks! Thanks Brandon.

hummm that seems off. 1099.5 + 5 = 1104.5

1104.5 + 5 = 1109.5 of nhowell.

for myself:

1109.5 + 6 = 1115.5 gallons
How convenient, 1115.5 is my lucky number!!!!!!!!! :)

Dark Graff with a pound of crystal 120 and a pound of Crystal 60. I also boiled it real hard and got nice carmelization.... Scotch Graff???
 
1120.5 + 5 = 1125.5

hopefully my math is right this time.. graff really messes up my math skills..... starting yet another batch next week as soon as i have a free carboy!
 
1156 + 5 = 1161

Turned out pretty good, will definitely do this one again. Maybe I'll thin it out a little, no one could have guessed it was 6% ABV.
 
1171 + 5 = 1176

Has been bubbling for 5 days, and still going strong. Gravity sample tasted great, but sweet. I used 90L, 3.1 AA hops, and boiled a bit longer to reduce some volume since I added extra water.
 
1176 + 4 = 1180

Did a 4 gallon batch with 3 gallons apple juice. Just about ready to come out of the primary and a sample I snuck a couple days ago was pretty tasty.
 
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