About 4 Leinie's "Canoe Paddler"s and 7 or 8 Kona beers from an assortment 12-pack I bought a week ago. No homebrews in the fridge; I drank those last night.
Not enough....the "beer fridge" is almost full, keezer has 4 kegs, then the rest of it is full of bombers, and the main house fridge is full of the wife's ciders in the veggie crisper. I think we need another fridge honestly.
But seriously, there's a bunch. 4 (3 are mostly empty at this point) kegs. Some 805, some Stone mixed IPA case, some Ballast Point mix case, a bunch of bombers of various things, some leftover Stone milk stout and vanilla porter from another mix case.
And my "$50 beer", the beer I got when I bought $50 of raffle tickets at the SoCal Homebrew Festival. Since I didn't win a single thing with those tickets, it's an expensive beer.
52. But, we keep a second side by side in our utility room. That fridge is used almost exclusively as a beverage cooler. Freezer side is used almost exclusively for meat/poultry/seafood storage.
2 - 5 gallon corny kegs (two different IPAs)
15 pack of Founders All Day IPA
6 pack of Hayburner from Big Ditch Brewing (Buffalo, NY)
A variety of other beers, Six Point, Cigar City, Pizza Boys, Sam Adams, home brews, etc...
A half corny of hb belgian abby, 6 gallons or so of bud light and 4 jai alai. I usually buy a couple four packs on friday and enjoy them on the weekends and drink bud light and hb during the week. I am trying to drink bud light for weight but cant stand the stuff after one or two glasses.
My son brought two bottles of something a cpl weeks ago. Other than that one full keg in the cold crash freezer side and two kegs I am working on in the fridge side of the side by side.
My beer fridge is an old Pepsi reach in cooler from a store so it also holds 4 kegs, the beers are too many to count right now, I'd say about 30, plus various yeasts in jars and also jugs of cider and wine.