So, I smacked a pack of London Ale yeast I had sitting around since April, and after about 4 hours, it was still flat. I decided to pitch a pack of dry Coopers instead, and set the liquid pack aside.
Wake up the next morning, and it looks like it's starting to wake up. Wake up today, and it's inflated like a balloon. Of course, by now the Coopers has all but finished the beer... so the London Ale will have to wait until the next brew.
Right now I have that big balloon of yeast on the table. How long until it's unusable? I suppose I can't put it on the fridge now that it's woken up...
Wake up the next morning, and it looks like it's starting to wake up. Wake up today, and it's inflated like a balloon. Of course, by now the Coopers has all but finished the beer... so the London Ale will have to wait until the next brew.
Right now I have that big balloon of yeast on the table. How long until it's unusable? I suppose I can't put it on the fridge now that it's woken up...