Hops during boil

[Geordiepete]

Okay,

This is a bit of an emergency question,

I'm brewing my first ever extract recipe right now.

When your adding different hops ie

Boiling progress bittering hops 45 mins

Do I remove them when I add the aroma hops at the 45min point or leave them in there.

Likewise when I add finnishing hops do I take the others out.

Thanks

Pete

 

[DrugCoder]

Leave them in there

 

[Geordiepete]

Thanks for the quick response.

I'll get back to my boil!

 

[Kayos]

To pigtail onto that......I know if you use a bag to hop you can take them out at the end of the boil, but in regards to the hops added at the final 5-10 minutes of the boil (aroma).....leave them in for fermentation, or take them out?

 

[Baron von BeeGee]

Take them out...the only hops in your fermentor should be dryhops. I prefer the secondary, but can't say not to put them in for primary fermentation due to a crippling lack of knowledge.