Sedge
Well-Known Member
I have to give another vote to Harpoon IPA. The hop bitterness is pretty low key for an IPA, and I've used it to bring a few hop-haters into the fold. I also think Flying Dog's Snake Dog IPA is pretty well balanced for the hop-virgin palette, and I'm a sucker for a 90 Minute IPA (or an Alehouse 75 if you're ever one the east coast and happen across a DFH Alehouse). All very drinkable, especially with food (pizza is the great hop equalizer).
Personally I didn't like hoppy beers initially either. Then I found out I was just drinking bad hoppy beers. After falling in love with the APA and EPA styles I started to crave the hops, and went back to find that I can indeed enjoy an IPA.
I also think it's easier for the homebrewer to get into hoppy beers, because we handle the ingredients. Its much easier to pick out and focus on the aspects of the hops you personally enjoy when you work with them. For the hop-novice all those IBUs can be overwhelming.
Personally I didn't like hoppy beers initially either. Then I found out I was just drinking bad hoppy beers. After falling in love with the APA and EPA styles I started to crave the hops, and went back to find that I can indeed enjoy an IPA.
I also think it's easier for the homebrewer to get into hoppy beers, because we handle the ingredients. Its much easier to pick out and focus on the aspects of the hops you personally enjoy when you work with them. For the hop-novice all those IBUs can be overwhelming.