L lawlessamps Active Member Joined Apr 18, 2013 Messages 32 Reaction score 0 Location York Oct 10, 2013 #1 I want to brew a spiced (cinnamon, nutmeg, ginger) holiday ale around 6% well balanced and ready by mid December. Please hit me up with a recipe! All grain.
I want to brew a spiced (cinnamon, nutmeg, ginger) holiday ale around 6% well balanced and ready by mid December. Please hit me up with a recipe! All grain.
tennesseean_87 Well-Known Member Joined Aug 14, 2011 Messages 1,828 Reaction score 265 Location Albuquerque Oct 11, 2013 #2 https://www.homebrewtalk.com/f76/ https://www.homebrewtalk.com/f78/