SDouglas82
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I recently purchased an all grain saison kit (link is posted below) from Jasper's. The directions call to add 1/2 lb. of light candi sugar to the kettle, but doesn't tell you when to add it. Does anyone know when I should add the candi sugar to the boil? At the beginning of the boil (60 mins) or closer to the end (flameout)? Any help would be greatly appreciated.
http://www.boomchugalug.com/downloadables/recipes/all-the-rage-session-saison-all-grain.pdf
http://www.boomchugalug.com/downloadables/recipes/all-the-rage-session-saison-all-grain.pdf