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Help with beer lineup

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Trails_n_Ales

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I have the equipment on order to convert my kegerator from a 1 tap set up to a 3 tap set up. I want to have a good lineup on tap and was looking for suggestions on 3 different types of brew to keep on tap. I also don't have the equipment to ferment a lager.

By the time I get the equipment I will have a hefe and amber ale ready to keg. Looking for a 3rd.

Any suggestions on a completely different lineup would be appreciated as well since I'd like to keep rotating taps. Thanks!!:mug:
 
My 3 on Tap are a : Coffee House Porter , Victory Dance IPA, and a Bud Clone I made for those who don't like real beer :)
 
IPA, Pale Ale, Blonde, Stout.. it all depends on what kind of variety you like. I Blonde or IPA can be good for the summer. I like a Stout/ Porter just about any time so I try to keep one in rotation with my 4 tap set up.
 
Something worth considering might be, what should kegs 4 through 10 be? Keep in mind, you can keg as much as you want and switch them in and out of the kegerator depending on your mood.

With that being said, everyone should have cider on tap.
 
If I only had 3 taps to play with, I'd try to keep it something like:

1. A hop forward beer (IPA, IIPA, APA, etc)
2. A sessionable/approachable beer (Blonde, Cream Ale, etc)
3. A dark and/or specialty beer (Stout, Porter, Sour, Strongs, Barrel Aged)

I'd keep it more generic like that so you could have some flexibility in your pipeline.
 

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