SlickWilly
Member
So I just placed an order with enough grains to brew two beers and a ton of hops, the first beer I'm brewing is a single hop Nelson Sauvin IPA then I was planning on making a double IPA and pitching it onto the yeast cake of the first beer (from what I've read on this forum this is ok). As far as the grain bill goes I'm going with 13lbs Pale Ale Malt, 2lbs Carapils, 1lb Crystal 60. For the hops I have the following at my disposal, obviously not all of them need to be used but I want to get weird with this and make something interesting.
Citra 4oz
Falconers Flight 3oz
Falconers Seven Seas 3oz
HBC342 Experimental 3oz
Nelson Sauvin 2oz
Simcoe 2oz
Zythos 1oz
Columbus 1oz
I was planning on using the Columbus as the 60 min bittering and then from there I can't really decide what to do because I keep changing my mind. Any input would be appreciated.
Citra 4oz
Falconers Flight 3oz
Falconers Seven Seas 3oz
HBC342 Experimental 3oz
Nelson Sauvin 2oz
Simcoe 2oz
Zythos 1oz
Columbus 1oz
I was planning on using the Columbus as the 60 min bittering and then from there I can't really decide what to do because I keep changing my mind. Any input would be appreciated.