simcoe4life
Well-Known Member
- Joined
- Jan 17, 2007
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I just found this forum today while I was bored at work. Nice site - I hope to be able to contribute when I can, although my knowledge base is still growing. I'm still new to this stuff.
There's a vendor that has a Brew on Premises setup that I've produced a couple of batches at. I made my first 5 gallon batch of IPA with them back in the fall, and have finally finished drinking it.
Question - I've saved all of my bottles next to a bunch of other non-homebrew commercial bottles in my basement. Some of the commercial bottles were not washed, and just sat next to the old (washed) homebrew bottles. My fear is that some of the funk from the commercial bottles may have become airborne and gotten into my homebrew bottles. Should I toss the homebrew bottles and get new ones, or how should I sanitize them with peace of mind for future use?
Thanks, its good to be here!
There's a vendor that has a Brew on Premises setup that I've produced a couple of batches at. I made my first 5 gallon batch of IPA with them back in the fall, and have finally finished drinking it.
Question - I've saved all of my bottles next to a bunch of other non-homebrew commercial bottles in my basement. Some of the commercial bottles were not washed, and just sat next to the old (washed) homebrew bottles. My fear is that some of the funk from the commercial bottles may have become airborne and gotten into my homebrew bottles. Should I toss the homebrew bottles and get new ones, or how should I sanitize them with peace of mind for future use?
Thanks, its good to be here!