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KemP130

Well-Known Member
Joined
Dec 16, 2011
Messages
47
Reaction score
0
Location
Cobleskill
Hello,
I was first introduced to home wine making and brewing from my college Botany professor. Since then I have taken up making both dry and semi-sweet hard ciders as well as mead. I haven't really had the time or equipment to take up making beers yet.
 
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