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I am new here and new to making beers I did an Alaskan Amber clone for my first brew and I will try it the end of this week--- Also brewed a tall grass wheat beer yesterday... Any suggestions for my third brew?
 
Not a bad idea .. I like ipa's and pretty much anything but the porters and stouts.. But I also don't wanna get over my head with anything as far as the brewing process goes... I want something seasonal but not too octoberfesty you know?
 
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