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ReverbbqBrew

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Hello all.

I just wanted to thank everyone for all the good discussion...this forum is by far the best tool for easing a novice brewer's anxieties.

At the moment I am currently two weeks into conditioning my first batch: a partial mash red tail clone (1-2-3)...and am going to rack my second batch, an English IPA into my first secondary this afternoon.

Seriously, I'm obsessed.

Thank you.:mug:
 

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