GlueMan
Member
Long-time lurker (4+ years) and even longer-time brewer (21+ years!).
Got started in 2002 using glass carboys and an Oktoberfest extract kit which I fermented at ale temperature. It was....drinkable!
Now my brews are even more drinkable and of course the best part is sharing them...
Got started in 2002 using glass carboys and an Oktoberfest extract kit which I fermented at ale temperature. It was....drinkable!
Now my brews are even more drinkable and of course the best part is sharing them...