I’m intrigued by the Grainfather conical fermenter.
Space is at a premium in my apartment, so I’ve been fermenting in a corner of my basement storage area. It keeps at a nice 65-68* ambient (based on the min-max thermometer i placed there).
I know an old college fridge would work great, but lugging it up and down the stairs every time I want to ferment is a bit daunting. (My basement storage area doesn’t have any power outlets).
So enter the Grainfather conical: it’s not cheap: but I’m intrigued by the temperature control.... and size.
Are there alternatives to the GF out there? Is the GF worth it, given my situation?
Space is at a premium in my apartment, so I’ve been fermenting in a corner of my basement storage area. It keeps at a nice 65-68* ambient (based on the min-max thermometer i placed there).
I know an old college fridge would work great, but lugging it up and down the stairs every time I want to ferment is a bit daunting. (My basement storage area doesn’t have any power outlets).
So enter the Grainfather conical: it’s not cheap: but I’m intrigued by the temperature control.... and size.
Are there alternatives to the GF out there? Is the GF worth it, given my situation?