BrewJr
Well-Known Member
- Joined
- Dec 6, 2006
- Messages
- 110
- Reaction score
- 3
Ok so i've been away from the hobby for about 9 months and even have had thoughts of selling my kit! But i have this nagging sensation that i can do it! i stopped for a while because everytime i would make a batch there would be the little "twang" of an off flavor in my beer! i've brewed about 7-8 batches since i've been doing it and its almost common among all the batches that ive made..... i know that sanitation should be my first toubleshooting step and with every batch that i made i made sure that i acted as if i were about to preform a heart transplant as far as thats concurned! everything clean as a whistle! perhaps someone could give me some good tips on that subject, maybe i'm not as clean as i think.... all the batches that i make also ferment great! always takes about a week to 10 days or so, fermentation always finishes, i always use a seconday to clear everything up... so if there is one or more expert hombrewers out there that can give me a good ole pep talk please help me out! i love brewing but hate it when all dosent go well and my 6-7 weeks of hard work dosetnt pay off!!