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Fruit in secondary?

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Guthrie

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I recently racked a pineapple cider I had going with fresh pineapple, hoping that it will bring out more of a pineapple Taste. Any idea how long I should leave the fruit in before racking again.
 
Taste a teaspoon of it every week. Pineapple is a gentle flavour, so don't expect things too quickly.
 

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