Hello.
I am in the process of doing my first brew. I plan on making a good wheat beer. Now I know most of you wont like it, but I am using a coopers kit for my first time. After that I plan on going with just a malt extract.
My question is this. I got a dry malt extract to add to the brew. a good bavarian weizen. how much of this should I add to my wort? and at what stage?
thanks
Eddie
I am in the process of doing my first brew. I plan on making a good wheat beer. Now I know most of you wont like it, but I am using a coopers kit for my first time. After that I plan on going with just a malt extract.
My question is this. I got a dry malt extract to add to the brew. a good bavarian weizen. how much of this should I add to my wort? and at what stage?
thanks
Eddie