Well i did mt first home brew on Sunday. I made a list of what i needed to in a notebook and was all set. I boiled my extra water in the morning and was gonna do the boil around 1. Then it happened, I was cleansing all my stuff in my fermentation bucket and bam snap... I was so concentrated on sanitizing everything i forgot i put my hydrometer in there, omg why was i so dumb. So after a lot of expletives and empty every thing out and running water through it. Cleaning and re-cleaning, im like damn i need hydrometer.
So im off to my local brew store hoping they are open, it was getting near 3, and had no idea if they were even open. So i get there and get a hydrometer and the siphon and on my way back.
I re-sanitized everything and start my boil. Glass top stoves are very slow at boiling so i had some time. Did the specialty grains then the extract and hops. Me being ocd i rewash all my stuff again and have my fiance check for glass as well.
Finished the boil and the cool down and got my og within the range and it started fermenting today
you guys thing its safe continue with this brew the hydrometer didnt shatter but kinda broke in half and a few other piece and i think i got most if not all of it.
So that was my day ... learned alot
So im off to my local brew store hoping they are open, it was getting near 3, and had no idea if they were even open. So i get there and get a hydrometer and the siphon and on my way back.
I re-sanitized everything and start my boil. Glass top stoves are very slow at boiling so i had some time. Did the specialty grains then the extract and hops. Me being ocd i rewash all my stuff again and have my fiance check for glass as well.
Finished the boil and the cool down and got my og within the range and it started fermenting today

you guys thing its safe continue with this brew the hydrometer didnt shatter but kinda broke in half and a few other piece and i think i got most if not all of it.
So that was my day ... learned alot