JBruchwalski
Well-Known Member
I am getting ready to brew up a Cream Ale for the first time. This will be my first All grain brew and I will be using BIAB so I am rather nervous. This is also my first time brewing outside with a burner so I am making a few jumps on this brew day which is why I came to all your experienced brewers! I have done some decent amount of research on it but I just wanted to ask if there is anything that may help me so I don't completely jack up this beer.
Any and all advice would be appreciated! This beer is for my house warming party since the SWMBO and myself are buying a house and closing at the end of May.
Any and all advice would be appreciated! This beer is for my house warming party since the SWMBO and myself are buying a house and closing at the end of May.