So, just brewed for a bit of fun. OG was 1.132, added more juice and it's down to 1.125, I'm a bit nervous it's gonna be waaaay to much.
Here's the recipe;
.660Gal apple juice-bottle
.130Gal apple juice-fresh
26.4oz table sugar
1/2 pack EC-1118
4 x vanilla beans
2TBSP rolled oats
40g raisins
Boiled, infused for 5 mins off heat, chilled and pitched rehydrated yeast. Put it in a barrel to ferment out. A bit of an experimental brew, not TOO concerned if it fails.
My concern is this will end up way to sweet or end up undrinkable strong and that when bottled, bottle bombs will occur.
Thoughts?
Here's the recipe;
.660Gal apple juice-bottle
.130Gal apple juice-fresh
26.4oz table sugar
1/2 pack EC-1118
4 x vanilla beans
2TBSP rolled oats
40g raisins
Boiled, infused for 5 mins off heat, chilled and pitched rehydrated yeast. Put it in a barrel to ferment out. A bit of an experimental brew, not TOO concerned if it fails.
My concern is this will end up way to sweet or end up undrinkable strong and that when bottled, bottle bombs will occur.
Thoughts?