SmokingGunn
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- Joined
- Nov 18, 2012
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Does anybody have any idea how much pressure a fermenting wort will build? I know that's a vague question with many variables, but I'm just wondering if anybody has tried to ferment in a sealed vessel? I'm thinking about getting ahold of an old industrial gas cylinder and trying to ferment a sealed batch... but in thinking about it, I'm betting I'd have to relieve the pressure when it got up around serving pressure so as not to end up with a super carbonated concoction.
It'd be a real PITA to clean the container after fermenting...
It'd be a real PITA to clean the container after fermenting...