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Feedback on this Tap Handle System?

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I find brewers tend not to want to define themselves and their product by a generic beer style label. It seems many brewers like to get very creative with naming their product and making it truly unique. So I don't think this generic non-unique approach will appeal too much.

What is the brewer who only brews IPAs and Pales, but brews 20 varieties of them and is always thinking up new concoctions gonna do?
 
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