Mbay
Active Member
After much research and converting and then adapting to what was in stock at the brew store I have finally brewed a EXRACT Tank 7 Clone. Hope it comes out!
Farmhouse ale
Style: Saison
Type: Extract
Boil Size: 5 Gal
Batch Size: 5 Gal
Boil Time: 60 minutes
Estimated Actual
Brew Date: - 05/10/2012
OG: 1.084 70deg.
FG:?
ABV: ? %
Serve Date: ?/?/2012
Fermentation Steps
Name Days / Temp Estimated Actual
Primary 14 days @ 74.0°F 05/10/2012 05/24/2012
Secondary 14 days @ ?°F 05/24/2012 06/07/2012
Secondary DRY HOP 5 days @ ?°F 06/07/2012 06/12/2012
Bottle/Keg 14 days @ ?°F 06/12/2012 06/17/2012
Grains & Adjuncts
Amount Percentage Name Time Gravity
0.66 lbs Wheat Flake steeped in 2gals H20 30min. Add 1 gal H20
6.00 lbs 63.64 % Briess DME Golden Light 60 mins 1.037
3.00 lbs 30.30 % Briess DME Bavarian Wheat 60 mins 1.037
Hops
Amount IBU's Name Time AA %
0.35 ozs (10g) Magnum 60 mins
0.50 ozs (14g) Nugget 20 mins
0.50 ozs (14g) Centennial 15 mins
1.00 ozs Amarillo 5 days
Yeasts
Amount Name Laboratory / ID
2.0 pkg French Saison Wyeast Labs 3711
Additions
(none)
Comments: After racking to the carboy the color was a darker, more caramel colored than expected. Well see how it clears up!
Farmhouse ale
Style: Saison
Type: Extract
Boil Size: 5 Gal
Batch Size: 5 Gal
Boil Time: 60 minutes
Estimated Actual
Brew Date: - 05/10/2012
OG: 1.084 70deg.
FG:?
ABV: ? %
Serve Date: ?/?/2012
Fermentation Steps
Name Days / Temp Estimated Actual
Primary 14 days @ 74.0°F 05/10/2012 05/24/2012
Secondary 14 days @ ?°F 05/24/2012 06/07/2012
Secondary DRY HOP 5 days @ ?°F 06/07/2012 06/12/2012
Bottle/Keg 14 days @ ?°F 06/12/2012 06/17/2012
Grains & Adjuncts
Amount Percentage Name Time Gravity
0.66 lbs Wheat Flake steeped in 2gals H20 30min. Add 1 gal H20
6.00 lbs 63.64 % Briess DME Golden Light 60 mins 1.037
3.00 lbs 30.30 % Briess DME Bavarian Wheat 60 mins 1.037
Hops
Amount IBU's Name Time AA %
0.35 ozs (10g) Magnum 60 mins
0.50 ozs (14g) Nugget 20 mins
0.50 ozs (14g) Centennial 15 mins
1.00 ozs Amarillo 5 days
Yeasts
Amount Name Laboratory / ID
2.0 pkg French Saison Wyeast Labs 3711
Additions
(none)
Comments: After racking to the carboy the color was a darker, more caramel colored than expected. Well see how it clears up!