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Monghetti

Well-Known Member
Joined
Nov 7, 2008
Messages
121
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Location
Denver, Colorado
So my Belgian Tripel is fermenting like a mofo. I came home from work today to the air lock (with rigged blow off tub) plugged and the gasket inside of the lid blown with krausen trickling down the side of the 5 gallon bucket. Could have been a lot worse!

Can I dump this beer into a larger bucket with more head space?
 
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