Close with nitrogen, but still nope. Sorry, that one is a trade secret
It allows me to harvest all the Lupulin in just under 2 minutes. While only using ethanol extracts roughly 75-80 percent.
I gave everyone a huge leg up on understanding what you want to extract. Even on professional brewing websites ethanol extract is listed as " a dark green, viscous paste." If that is the alternative, choose real hops everytime...however now you know that is not what you want, you can move on to smarter, tastier brewing.
The reason it is green is because they are simply dissolving the entire hop into ethanol. This means chlorophyll, plant waxes and other gross solubles have been extracted as well.
Look at the strain to tell what color the lupulin will be.
The color of chinook lupulin is dark yellow, I know ive extracted correctly when it is exactly the color of strains lupulin glands.
It allows me to harvest all the Lupulin in just under 2 minutes. While only using ethanol extracts roughly 75-80 percent.
I gave everyone a huge leg up on understanding what you want to extract. Even on professional brewing websites ethanol extract is listed as " a dark green, viscous paste." If that is the alternative, choose real hops everytime...however now you know that is not what you want, you can move on to smarter, tastier brewing.
The reason it is green is because they are simply dissolving the entire hop into ethanol. This means chlorophyll, plant waxes and other gross solubles have been extracted as well.
Look at the strain to tell what color the lupulin will be.
The color of chinook lupulin is dark yellow, I know ive extracted correctly when it is exactly the color of strains lupulin glands.