Belgian Golden Strong Ale Duvel (AG)

[Baja_Brewer]

I just brewed a 3 gallon batch of this-- used 7lbs pils, 2oz aromatic and 2 oz carapils instead of the 15L crystal. No pears. Used WLP570. Sitting in my ferm chamber at 72.5*F. Need to find something to pitch onto the yeast cake after this.

Will report back.