Greatslavebrewer
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- Feb 1, 2015
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I am doing a IPA and it asks for dry hopping. Normally don't use a secondary fermenter, thats one of the reason I bought a conical fermenter. But everything I have read has said to dry hop in a secondary fermenter or a keg. I would prefer to just use my conical, anyone have expeirence with this one.
Thanks
Thanks