Does This Look Healthy

[roofman70]

Will all this fall to the bottom or will i have to rack from under it?

 

[mrdave3000]

you can host your pics here - www.imageshack.us

then copy and paste the link

 

[roofman70]

you can host your pics here - www.imageshack.us

then copy and paste the link

thanks for the info i edited my first post with link to pic.

 

[sudbuster]

Will all this fall to the bottom or will i have to rack from under it?

http://img213.imageshack.us/img213/1439/dsc020692xa9.jpg

From what I can see, it looks like a healthy kraeusen... Keep the faith..
Good Luck.

PS. A bunch of folks believe the myth that one can rack under a contamination and be ok. Not so. The unwanted organism is throughout the wort by the time it shows itself.

 

[Adolphus79]

From what I can see in the photo, it looks like it's just krausen... that's to be expected, it will go away in a few days... RDWHAHB...

 

[DUCCCC]

Just so it shows up here...

 

[Crazytwoknobs]

That looks a lot like my latest hard cider. That's what my past few brews have looked like.

What yeast did you use?

 

[roofman70]

So when Kraeusen falls should i rack to secondary at that point?

 

[Adolphus79]

no... the krausen will fall naturally, you should rack depending on your SG or time... for my New England Hard Cider, this is anywhere from 2-4 weeks... basically, when airlock activity has stopped, check your SG, and rack to secondary... then let it sit in secondary for another 2-4 weeks (until clear), then either bottle or rack to bulk aging...